Yamasa Soy Sauce with Organic Soy Beans 1L

Japan’s Heritage Brewed with Organic Integrity

Product Description:
Experience the purest expression of Japanese soy sauce craftsmanship with Yamasa Organic Soy Sauce – a 1L bottle of premium, JAS-certified organic soy sauce brewed using traditional methods since 1645. Made with carefully selected organic soybeans and wheat, this artisan sauce delivers clean, well-rounded umami perfect for health-conscious gourmets.

Why Choose Organic?
🌱 Certified Organic (JAS/USDA/EU compliant)
🚫 No Synthetic Pesticides – From seed to bottle
💧 Pure Ingredients – Organic soybeans, wheat & deep-sea salt
🍶 Small-Batch Brewing – Fermented in cedar vats

Taste Profile:

• Aroma: Fresh, nutty complexity

• Flavor: Bright saltiness with caramel notes

• Finish: Smooth, slightly sweet

Culinary Advantages:
✔ Enhances delicate dishes without overpowering
✔ Ideal for raw applications (sushi/sashimi)
✔ Perfect balance for dressings & marinades
✔ Clean flavor for organic cooking

Usage Guide:
• Dipping: Serve undiluted for premium sushi
• Cooking: 1-2 tsp elevates stir-fries
• Preserving: Brine for organic tsukemono

Nutrition (per 15ml):

• 10kcal

• 900mg sodium

• Rich in amino acids

Ingredients:
Water, organic soybeans, organic wheat, salt, alcohol (organic)

Certifications:
✔ JAS Organic
✔ USDA Organic
✔ EU Organic

Storage:

• Stable at room temperature

• Best within 2 years after opening

Why Yamasa?
✓ Japan’s first organic soy sauce producer
✓ 18th-generation brewing expertise
✓ Sustainable production methods

Perfect For:
▸ Organic Japanese cuisine
▸ Health-conscious meal prep
▸ Gourmet gift sets

"The only soy sauce I use in my organic restaurant" – Michelin-starred Chef