Yamasa Reduced Salt Soy Sauce 1L

A Healthier Take on Authentic Japanese Flavor

Yamasa Reduced Salt Soy Sauce delivers the rich, umami-packed taste you expect from premium Japanese soy sauce, with 43% less sodium than traditional varieties. Perfect for health-conscious consumers, this expertly brewed soy sauce maintains full-bodied flavor while supporting a balanced diet.

Key Features:

• Reduced Sodium (43% less salt) – Ideal for sodium-conscious meal preparation

• Authentic Brewed Taste – Crafted using Yamasa's centuries-old fermentation process

• Versatile Culinary Uses – Excellent for dipping, cooking, marinating, and dressing

• Premium Quality – No artificial additives or preservatives

• 1L Economical Size – Perfect for both home and professional kitchens

Suggested Uses:
• Enhance sushi, sashimi, and dumplings as a dipping sauce
• Create flavorful stir-fries, teriyaki dishes, and noodle soups
• Marinate proteins and vegetables with depth of flavor
• Add savory notes to salad dressings and sauces

Ingredients:
Water, Soybeans, Wheat, Salt, Alcohol (to preserve freshness). Contains: Soy, Wheat.

Storage:
Store in a cool, dry place. Refrigerate after opening for optimal freshness.

Dietary Information:
• Reduced Sodium
• No MSG Added
• Vegan Friendly
• Kosher Certified

Why Choose Yamasa Reduced Salt?
With over 375 years of soy sauce expertise, Yamasa delivers authentic Japanese flavor with thoughtful nutrition. This reduced-sodium version allows you to enjoy the taste you love while making mindful dietary choices.

Available in convenient 1L bottle – perfect for everyday use!