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CHIN SU

Chin Su Nam Ngu Fish Sauce 750ml

Chin Su Nam Ngu Fish Sauce 750ml

Low stock: 6 left

Regular price $5.50 AUD
Regular price Sale price $5.50 AUD
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The Quintessential Vietnamese Flavor – Perfect for Dipping, Cooking & Seasoning

Product Highlights:

🏆 Premium Quality – Made from first-press anchovies & sea salt, slow-fermented for 12+ months
🐟 Rich Umami Flavor – Intense yet balanced taste with natural sweetness
🍶 Versatile Usage – Essential for phở, nước chấm, marinades & stir-fries
🌊 Pure Ingredients – No artificial flavors or additives

Why Choose Chin-Su Nam Ngư?

 Authentic Vietnamese – Crafted in Phú Quốc tradition
 Higher Protein Content – 30g/L minimum for superior flavor
 Darker Color & Richer Taste – Compared to regular fish sauces
 750ml Economical Size – Perfect for frequent cooks

Best Uses:

 Phở & Soup Base – The soul of Vietnamese noodle soups
 Nước Chấm – Mix with lime, sugar, chili & garlic for dipping sauce
 Marinades – For grilled meats & seafood
 Stir-Fries – Adds depth to vegetables & proteins
 Salad Dressings – For green mango/papaya salads

Ingredients:

Anchovy extract (fish), salt, water. No preservatives added.

Storage Instructions:

Store in cool, dry place. Refrigerate after opening.

Allergens: Contains fish

Origin: Vietnam

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