Tufoco Bamboo Tree Fine Rice Vermicelli - Banh Hoi 340g

Master the art of authentic bánh hỏi (Vietnamese woven rice noodles) with these ultra-fine rice strands – the traditional choice for ceremonial dishes and street food favorites. Tufoco's signature vermicelli boasts a delicate texture and neutral taste that perfectly absorbs flavors while maintaining perfect chewiness.

Why This Stands Out:
🎋 Bamboo Basket Dried – Traditional air-flow method for even texture
🍜 Thread-Thin (0.8mm) – Cooks in just 2 minutes
🌾 100% Rice – No additives or preservatives

Essential Uses:
• Bánh hỏi platters with herbs & grilled meats
• Bún bowls with nuoc cham dressing
• Spring roll filling when chopped
• Stir-fried vermicelli (mì xào)

340g Pack = 6-8 Servings

Cooking Perfect Noodles:

1. Soak in warm water 10 mins

2. Drain before using (no boil needed)

3. Toss with sauce while still springy

Storage:
Airtight container (24-month shelf life)

Chef’s Secrets:
• For extra springiness: Rinse with cold water after soaking
• Leftover hack: Pan-fry with egg for crispy pancake
• Ceremonial style: Layer between banana leaves