Toa Foods Maru Udon 720g

Thick, Chewy & Authentic Japanese Wheat Noodles

Experience restaurant-quality udon at home with Toa Premium Udon! Made with premium wheat flour and traditional techniques, these thick, white noodles have the perfect springy texture that holds up beautifully in soups, stir-fries, and cold dishes.

Key Features:
✔ 720g Family Pack - Generous portion for 3-4 servings
✔ Authentic Texture - Soft yet satisfyingly chewy bite
✔ Quick Preparation - Ready in just 1-2 minutes of boiling
✔ Versatile Usage - Perfect for both hot and cold dishes

Best Ways to Enjoy:
• Classic Kake Udon in hot dashi broth with green onions
• Yaki Udon stir-fried with vegetables and protein
• Zaru Udon chilled with tsuyu dipping sauce
• Nabeyaki Udon hot pot with egg and tempura

Cooking Instructions:

1. Bring water to boil (no salt needed)
2. Loosen noodles and boil for 1-2 minutes
3. Drain and rinse under cold water for cold dishes
4. Serve immediately in broth or sauce of choice

Storage:
Keep refrigerated and consume by expiration date. For longer storage, freeze unopened.

Ingredients:
Wheat flour, water, salt (contains gluten)

Allergen Note:
Contains wheat. Processed in facility that also handles eggs and soy.

Elevate your noodle game with Toa Premium Udon - the perfect base for both traditional Japanese dishes and creative fusion recipes!

Tip: For extra springiness, rinse cooked noodles in ice water before serving cold dishes.