Suimi Yacai Preserved Mustard with Sweeteners 80G

Add an authentic Sichuan kick to your dishes with Suimi Yacai Preserved Mustard! This traditional 80g pack of fermented mustard greens is finely chopped, mildly spicy, and delicately sweetened, offering the perfect balance of tangy, umami, and slightly pungent flavors. A staple in Sichuan cuisine, it’s the key ingredient for Dan Dan Noodles, Yibin Burning Noodles (Yibin Ranmian), stir-fries, and more!

Key Features:

✔ Authentic Sichuan Taste – Fermented mustard greens with a unique sweet-savory-spicy profile.
✔ Ready-to-Use – Pre-chopped for convenience—just add to dishes for instant flavor.
✔ Versatile Ingredient – Perfect for noodles, fried rice, steamed buns (baozi fillings), tofu dishes, and hot pots.
✔ No Artificial Preservatives – Naturally preserved for authentic quality.
✔ Compact & Long-Lasting – Easy to store and use as needed.

How to Use:

• Dan Dan Noodles: Mix with chili oil, minced pork, and noodles.
• Stir-fries: Sauté with pork, tofu, or green beans for extra umami.
• Dipping Sauce: Blend with soy sauce, garlic, and sesame oil.

Unlock the bold taste of Sichuan with Suimi Yacai—order now and spice up your meals! 🌶️🍜