SSL Belacan Shrimp Paste 240g

Authentic Malaysian Fermented Shrimp Paste

Bring the bold, umami flavors of Southeast Asia to your kitchen with SSL Belacan, the traditional fermented shrimp paste that forms the flavor foundation of countless Malaysian, Indonesian, and Peranakan dishes.

Key Features:
✔ Traditional Preparation - Naturally fermented and sun-dried for authentic flavor
✔ Rich Umami Taste - Intense savory depth for curries, sambals, and stir-fries
✔ Premium Quality - Made from fresh small shrimp (geragau) and sea salt
✔ Convenient Block Form - Easy to measure and store
✔ 240g Resealable Tub - Preserves freshness between uses

Essential For:

• Sambal Belacan (classic Malaysian chili paste)

• Laksa and Curry bases

• Nasi Lemak coconut rice

• Rojak fruit salad dressing

• Stir-fried Kangkung (water spinach)

Usage Tips:

1. Toast small pieces before use to mellow the flavor

2. Start with 1/2 teaspoon - the flavor is potent!

3. Store in airtight container to contain aroma

Storage Instructions:
Keep refrigerated after opening. Lasts for months when properly stored.

A must-have for authentic Nyonya cooking and Malaysian street food flavors, SSL Belacan adds that unmistakable savory depth that makes Southeast Asian cuisine so irresistible.

Allergen Note: Contains crustaceans (shrimp). Not for those with shellfish allergies.
Ingredients: Shrimp (geragau), sea salt

Warning: Strong characteristic aroma - this is normal for authentic belacan!