Six Fortune Dried Noodle (Yu-Meng) 340g

Authentic Fish-Flavored Noodles with Springy Texture!

Experience the unique umami taste of these traditional Yu-Meng (fish noodles) from Six Fortune. Each 340g pack contains sun-dried wheat noodles infused with natural fish extract, creating a distinctive flavor perfect for soups, stir-fries, or cold dishes.

Key Features:

🐟 Real Fish Essence - Made with premium fish extract for authentic taste
🍜 Alkaline Noodle Texture - Springy, firm bite that won't turn mushy
☀️ Sun-Dried Tradition - Natural drying process enhances flavor
🥢 Versatile Usage - Suitable for multiple cooking methods
📦 Resealable Pack - Maintains freshness after opening

Why Choose Yu-Meng Noodles?

✔ Distinctive flavor different from regular wheat noodles
✔ Quick cooking time - Ready in 4-5 minutes
✔ No artificial fish flavoring
✔ Common in Fujian/Taiwan cuisine

Best Preparation Methods:

1. Classic Fish Noodle Soup

• Boil in fish or pork bone broth
• Top with fried fish slices and cilantro

2. Stir-Fried Yu-Meng

• Cook noodles then toss with XO sauce and vegetables

3. Cold Salad Noodles

• Chill cooked noodles and mix with sesame dressing

Cooking Instructions:

1. Boil 500ml water
2. Add noodles, cook 4-5 minutes
3. Drain and rinse (for cold dishes)
4. Add to your preferred preparation

Ingredients:
Wheat flour, water, fish extract, salt, alkali water

Allergens:
Contains wheat, fish

Storage:
Keep in cool, dry place. Use within 6 months after opening.