Seawoods Sachima (Soft Flour Cake) Original Flavour 250g

Description:
Experience the authentic taste of a beloved traditional treat! Seawoods Sachima Original Flavour is the quintessential Chinese soft flour cake, renowned for its delightfully airy, porous, and slightly chewy texture. Made by frying fine wheat flour strands until puffy and light, then binding them together with a warm, sweet glaze of maltose syrup.

This classic original version lets the pure, comforting flavors shine through—the gentle sweetness of the malt syrup perfectly complements the light, crispy-yet-soft texture of the fried dough. It’s a simple, nostalgic snack that is utterly moreish and perfect for sharing with a pot of tea.

Key Features & Benefits:

• Authentic Traditional Recipe: Faithfully crafted to deliver the classic texture and taste of traditional Sachima.
• Light & Airy Texture: Features a uniquely soft, porous, and gently chewy consistency that is utterly delightful.
• Perfectly Balanced Sweetness: Sweetened with malt syrup for a deep, mellow flavor that is not overwhelmingly sugary.
• Classic Original Flavour: Enjoy the pure, comforting taste that made this pastry a timeless favorite.
• Generous Sharing Pack: A large 250g bag is perfect for sharing with family and friends or for enjoying over time.

Perfect For:

• A light snack with Chinese tea or coffee
• Lunchboxes and picnics
• Afternoon pick-me-up
• Celebrations and festive occasions (like Chinese New Year)
• Introducing friends to classic Chinese pastries

Net Weight: 250g

Allergy Information: Contains Wheat. May contain traces of egg, milk, soy, sesame, and nuts.

Storage: Keep in a cool, dry place. Best consumed fresh to maintain its soft texture.

Experience a piece of Chinese culinary heritage. Seawoods Sachima Original is the perfect companion for a moment of relaxation and a taste of authentic, nostalgic flavor.