Pun Chun White Rice Vinegar 500ml

Description:
Elevate your cooking with Pun Chun White Rice Vinegar, a staple ingredient in Chinese, Japanese, Korean, and Southeast Asian dishes. Made from naturally fermented rice, this clear, mild vinegar adds a delicate tang to dressings, pickles, sushi rice, and marinades without overpowering flavors.

Key Features:
✔ 100% Natural Fermentation – No artificial additives or preservatives
✔ Mild & Balanced Acidity – Perfect for subtle yet bright flavor enhancement
✔ Versatile Kitchen Essential – Ideal for dipping sauces, salads, pickling, and seasoning
✔ 500ml Bottle – Convenient size for home and professional use
✔ Gluten-Free & Vegan-Friendly – Suitable for various dietary needs

A must-have for dim sum, sushi, and stir-fries, Pun Chun White Rice Vinegar ensures authentic taste in every dish. Stock up and bring restaurant-quality flavors to your kitchen!

Available now at [Your Asian Grocer Online Store] – Fast shipping & trusted quality!