Nihon Shokken Bansankan Unagi No Tare 210g – Authentic Japanese Eel Sauce

Master the art of Japanese grilled eel (unagi) at home with this premium, restaurant-quality glaze from Nihon Shokken. This thick, luscious sauce delivers the perfect balance of sweet and savory flavors that make traditional unagi dishes irresistible.

Why You'll Love This Sauce:

🍱 Professional-Grade Quality – The same rich flavor used by unagi specialists
🔥 Caramelizes Perfectly – Creates that signature glossy finish when grilled
🍯 Complex Sweet-Savory Profile – Brewed with soy sauce, mirin, and premium ingredients
🇯🇵 From Japan's Seasoning Experts – Nihon Shokken's trusted craftsmanship

How To Use:

• Brush over unagi before grilling
• Glaze grilled fish or meats
• Drizzle over rice bowls (donburi)
• Add to stir-fries for depth

Ingredients:

Soy sauce, sugar, mirin, starch, bonito extract, seasoning

210g bottle | Product of Japan

Chef's Tip:
For best results, apply multiple thin layers while grilling rather than one thick coat!