Momoya Gohandesuyo Seaweed Paste 180G

Ultimate Umami Seaweed Condiment – Rich & Versatile!

🌿 Japan’s Beloved Seaweed Paste, Now in Your Kitchen!

Momoya Gohandesuyo Seaweed Paste is a premium, smooth blend of wakame, nori, and hijiki seaweed, crafted into a thick, savory paste. Packed with natural ocean flavor, it’s the perfect instant upgrade for soups, rice, noodles, and more—no soaking or prep needed!

Key Features:

✔ 180g Jar – Convenient, resealable packaging
✔ Triple Seaweed Blend – Wakame (delicate), nori (earthy), hijiki (mineral-rich)
✔ Instant Umami Boost – Just stir, mix, or spread
✔ No Artificial Additives – Pure seaweed, salt, and natural ferment
✔ Quick & Easy – Ready to use straight from the jar

Why You’ll Love It:

• Health Benefits – Rich in iodine, fiber, and antioxidants

• Deep Savory Flavor – Adds complexity without overpowering

• Time-Saving – Skip soaking dried seaweed

Best Uses:

🍲 Soup Base – Swirl into miso or ramen broth
🍙 Onigiri Filling – Mix with rice for umami-packed bites
🍝 Pasta Sauce – Blend with olive oil and garlic
🥗 Dressing – Whisk with vinegar + sesame oil

Ingredients:

Seaweed (wakame, nori, hijiki), water, salt, fermented rice extract.

Allergy Info: May contain traces of shellfish (from seaweed harvesting).

Storage: Refrigerate after opening. Use within 2 months.

Net Weight: 180g

🔥 Pro Tip: Spread on toast with cream cheese for a seaweed-infused breakfast!

Authentic Japanese Flavor – Just One Spoon Away!

No Preservatives • Product of Japan

🍱 Perfect Pairings:

• Steamed tofu (hiyayakko)

• Ochazuke (tea over rice)

• Grilled fish or chicken (as a glaze)

Elevate Everyday Meals with Ocean’s Natural Goodness!