Marutomo Katsuo Bushi - Dashi Soy Sauce 500ml

The Umami-Packed Shortcut to Richer, Deeper Flavours

Unlock a new dimension of flavour with Marutomo Katsuo Bushi Dashi Soy Sauce. We've fused two fundamental ingredients of Japanese cooking—rich soy sauce and savoury bonito flake (katsuo) dashi—into one incredibly convenient bottle.

This versatile seasoning delivers an immediate hit of umami that is deeper and more complex than soy sauce alone. It’s the secret weapon for creating restaurant-quality Japanese dishes at home, eliminating the need to mix soy and dashi separately. Elevate everything from a simple bowl of rice to your most elaborate marinades.

How to Use Your Dashi Soy Sauce:

• Ultimate Dipping Sauce: The perfect, ready-made dip for sashimi, sushi, gyoza, and tempura.
• Flavour-Packed Marinade: Makes incredible teriyaki chicken or fish with minimal effort.
• Superior Stir-Fry Base: Add a splash when stir-frying vegetables and noodles for an instant flavour boost.
• Simple Dressings: Whisk with a little rice vinegar and oil for an elegant salad dressing.
• Seasoned Rice: Drizzle over steamed rice or use to make delicious takikomi gohan (seasoned rice).

Key Details:

• Flavour Profile: Savoury, Umami, with a subtle smokiness from bonito.
• Base Ingredients: Soy Sauce, Bonito (Katsuo) Extract
• Size: 500ml Bottle
• Best For: Anyone looking to easily deepen the flavour of their cooking.