Mak Nyonya Rendang Segera Sauce 200g

Authentic Instant Rendang Paste – Rich, Spicy & Coconutty

🍛 Restaurant-Quality Rendang in Minutes!

Mak Nyonya Rendang Segera Sauce is a ready-to-use paste that captures the deep, complex flavors of traditional Minangkabau rendang—slow-cooked beef in aromatic coconut and spices—without the hours of simmering. Just add meat and coconut milk for an effortless taste of Indonesia’s most famous dish!

Key Features:

✔ 200g Pouch – Makes 4-5 servings
✔ Authentic Padang Flavor – Galangal, lemongrass, and toasted coconut
✔ Quick Prep – Ready in 30 mins (vs. 4+ hours traditionally)
✔ No MSG Added – Uses natural spices
✔ Versatile – Works with beef, chicken, or jackfruit

How to Use:

1. Sauté 500g beef until browned
2. Add paste + 200ml coconut milk + 100ml water
3. Simmer 20-25 mins until sauce thickens

Why You’ll Love It:

• Bold & Fragrant – Toasted coconut and chili depth
• Time-Saving – Skips grinding 10+ spices
• Freezer-Friendly – Make ahead and reheat

Best With:

🍚 Steamed Rice – For nasi rendang
🍢 Ketupat/Lontong – Compressed rice cakes
🥒 Acar – Pickled cucumber side

Ingredients:

Coconut milk, shallots, garlic, chili, galangal, lemongrass, turmeric, ginger, coriander, cumin.

Allergy Info: Contains coconut. No artificial preservatives.

Storage: Refrigerate after opening.

Net Weight: 200g

🔥 Pro Tip: Cook until “dry” (kalio stage) for authentic texture!

A Taste of West Sumatra – No Travel Required!

Halal Certified • Product of Malaysia

🌶️ Heat Level: Medium (adjust with fresh chilies)

Perfect For:

• Weeknight dinners
• Festive occasions (Eid, Raya)
• Impressing guests with minimal effort

Slow-Cooked Flavor, Instant Convenience!