Maesri Thai Noodle Sauce (Namya) 114g

Bring the vibrant, aromatic flavors of Thailand to your kitchen with Maesri Thai Noodle Sauce (Namya)—a rich and creamy curry paste specially crafted for creating authentic Khanom Jeen Namya, the beloved Thai rice noodle dish. This 114g can packs the perfect balance of spicy, sweet, and savory flavors, making it effortless to prepare restaurant-quality meals at home.

Why You’ll Love It:

✔ True Thai Taste – Made with premium herbs, spices, and fermented fish for depth
✔ Quick & Easy – Ready in minutes—just mix with coconut milk and pour over noodles
✔ Versatile – Great with rice noodles, fish cakes, or as a dipping sauce
✔ No Preservatives – Traditional recipe with natural ingredients

How to Use:

1. Heat 1 can of Maesri Namya sauce with 1 cup of coconut milk.

2. Simmer and stir until well blended.

3. Pour over fresh rice noodles (khanom jeen) or your favorite noodles.

4. Top with fresh veggies, bean sprouts, and herbs.

Serving Suggestions:

• Classic Khanom Jeen Namya with cucumber, cabbage, and lime

• Spicy fish cake curry noodles

• Dipping sauce for grilled meats or spring rolls

• Stir-fry base for veggies and tofu

Ingredients: Fermented fish, lemongrass, galangal, kaffir lime, chili, garlic, shallots, spices

Storage: Store in a cool, dry place. Refrigerate after opening and use within 3 days.

Net Weight: 114g
Origin: Thailand

🔥 Spice Level: Medium-Hot (adjust with extra coconut milk if preferred)

Maesri Namya Sauce—your shortcut to authentic Thai street food magic!

🍜 "One taste and you'll be transported to a Bangkok noodle stall!" 🍜

⚠️ Allergen Note: Contains fish. Vegan alternatives: Use tofu and skip fish-based toppings.