Mae Ploy Yellow Curry Paste 400g

Master authentic Thai flavors with Mae Ploy Yellow Curry Paste – the gold standard for creamy, aromatic yellow curries! This professional-grade paste blends premium herbs and spices to create the perfect balance of mild heat, turmeric warmth, and coconut-rich depth.

Why Chefs Choose Mae Ploy:

🌶️ Authentic Taste: Developed in Thailand since 1960s
📦 Restaurant-Size: 400g tub for multiple servings
🧑🍳 No Prep Needed: Ready-to-cook concentrated paste
🌿 Natural Ingredients: No artificial additives or MSG

Signature Dishes:

• Thai Yellow Curry (Kaeng Kari)
• Massaman Curry
• Coconut-based Soups
• Marinades for Satay/Grilled Meats

How to Use (for 4 servings):

1. Fry 2 tbsp paste in coconut milk

2. Add protein (chicken/pork/tofu)

3. Simmer with vegetables

4. Finish with fish sauce & palm sugar

Net Weight: 400g
Ingredients: Lemongrass, garlic, shallots, salt, spices (turmeric 15%, coriander, cumin), galangal, shrimp paste (contains shellfish), chili, kaffir lime peel
Allergens: Shellfish
Origin: Thailand

Your shortcut to 5-star Thai curry at home! 🍛✨

Tip: Freeze leftover paste in ice cube trays for easy portioning.