Lee Kum Kee Superior Light Soy Sauce 500ml
Lee Kum Kee Superior Light Soy Sauce 500ml
Available in stock (12)
The Essential Cantonese Soy Sauce for Authentic Asian Cooking
Crafted with premium soybeans and aged through traditional fermentation, this all-purpose light soy sauce delivers a delicate balance of rich umami depth and subtle saltiness—perfect for enhancing flavors without overpowering dishes.
Why Chefs & Home Cooks Choose It:
🏆 Premium Quality – Brewed using time-honored methods for complex flavor
🍲 Versatile Use – Ideal for stir-fries, marinades, dipping sauces & seasoning
👨🍳 Chef’s Secret – Brighter color & cleaner taste than dark soy sauce
🌱 No Artificial Colors – 100% natural brewing process
Key Features:
✔️ Thinner & Saltier than dark soy (but less salty than "salty soy sauce")
✔️ Perfect for: Dim sum, steamed fish, fried rice, or dressing tofu
✔️ Signature Cantonese taste – Used in top restaurants worldwide
Net Volume: 500ml
Ingredients: Water, soybeans, wheat, salt, sugar
Elevate your wok cooking—stock your pantry with this kitchen essential! 🥢✨
(Shake well before use. Store in a cool, dry place after opening.)
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