Lee Kum Kee Soup Base for Pork Bone Hot Pot 50g
Lee Kum Kee Soup Base for Pork Bone Hot Pot 50g
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A rich and creamy instant soup base for creating authentic Japanese-style pork bone (Tonkotsu) hot pot at home.
Key Features:
- Rich & Creamy Broth: Delivers a deeply savoury, milky, and umami-packed flavour.
- Instant & Convenient: No need to simmer bones for hours. Ready in minutes.
- Versatile Base: Perfect for hot pot, but also excellent for ramen soup or cooking noodles.
- Trusted Brand: From Lee Kum Kee, a leader in authentic Asian sauces.
How to Use:
- Bring 1-1.2 litres of water to a boil.
- Add the entire contents of the soup base sachet and stir well.
- Add your favourite hot pot ingredients and cook at the table!
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