Lee Kum Kee Premium Oyster Sauce 255g

A cornerstone of Asian pantries and professional kitchens worldwide, Lee Kum Kee Premium Oyster Sauce is the definitive choice for rich, savory flavor. Crafted through a time-honored process that carefully simmers oysters to extract their essential essences, this sauce delivers a deep, complex umami taste that is both robust and perfectly balanced. Its versatile, velvety texture enhances the natural flavors of ingredients without overpowering them, making it the ultimate secret weapon for creating restaurant-quality stir-fries, marinades, and braised dishes at home.

Trusted for generations, this premium sauce is your essential key to authentic, masterful Chinese and Asian-inspired cooking.

Key Features:

• Rich Umami Flavor: Made with concentrated oyster extracts for a deep, savory, and complex taste.
• Versatile Foundation: An essential all-purpose seasoning for stir-fries, marinades, glazes, and dressings.
• Premium Quality: Consistently high-quality results trusted by home cooks and chefs alike.
• No Artificial Colors: Naturally brewed for authentic flavor and color.

How to Use:

• Stir-fries: Add 1-2 tablespoons during cooking for an instant base of rich, savory flavor.
• Marinades: Mix with garlic, soy sauce, and a touch of sugar to create a flavorful marinade for meats and tofu.
• Vegetable Glaze: Simply drizzle over blanched or steamed greens like bok choy or gai lan.
• Noodles & Rice: Stir into fried rice or noodle dishes for a deep, savory depth.
• Dipping Sauce: Combine with a little sesame oil and chili for a quick dipping sauce.

Elevate your everyday cooking with the rich, authentic taste of Lee Kum Kee.