Lee Kum Kee Hoisin Sauce 240g
Lee Kum Kee Hoisin Sauce 240g
Available in stock (12)
🍖 The Ultimate Chinese BBQ Glaze & Dipping Sauce! Lee Kum Kee Hoisin Sauce is a rich, sweet, and savory staple in Cantonese cuisine, made from fermented soybeans, garlic, vinegar, and spices. Perfect for marinating, basting, or dipping—it’s the secret behind Peking duck, char siu, and mu shu pork!
Why It’s Irreplaceable:
✅ Authentic Cantonese Flavor – Balanced sweet-saltiness with hints of five-spice and garlic
✅ Versatile All-Rounder – Works as a marinade, stir-fry sauce, or dumpling dip
✅ No Artificial Colors – Brewed naturally for deep, glossy texture
✅ Trusted Brand – Lee Kum Kee’s original recipe since 1888
Iconic Uses:
🍗 Char Siu (BBQ Pork) – The classic glaze
🥢 Peking Duck Pancakes – Must-have dipping sauce
🥬 Mu Shu Vegetables/Wraps – Adds depth to stir-fries
🍜 Vietnamese Pho & Noodles – Secret flavor booster
Size: 240g (8.5oz) – About 12+ servings
Allergens: Contains soy, wheat (gluten). Vegan-friendly (no animal products).
🚚 Ships shelf-stable – Refrigerate after opening
Unlock authentic Chinese flavors—order now and transform your dishes!
🔥 Chef’s Tip: Thin with rice vinegar or honey for custom consistency!
Couldn't load pickup availability
Shipping & Return
Shipping & Return
We offer fast, eco-friendly shipping on all orders. Returns accepted within 14 days in original condition. Customer satisfaction is our priority—contact us for hassle-free support and easy return processing.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Free Shipping
Local orders exceeding $200 qualify for free delivery within a 5 km radius of Preston Market
