Kwong Cheong Thye Dark Soya Sauce Best 640ml

Elevate your dishes with the rich, complex flavors of Kwong Cheong Thye Dark Soya Sauce – a 640ml bottle of premium, traditionally brewed soy sauce that’s been a kitchen staple for generations. This superior dark soy sauce boasts a deep mahogany color, velvety texture, and a perfectly balanced taste that enhances both color and flavor in your cooking.

Why Chefs & Home Cooks Love It:
✔ Authentic Traditional Brew – Fermented naturally for robust umami depth
✔ Perfect Consistency – Thicker than light soy sauce for superior coating
✔ Caramel Sweetness – Balanced with savory notes (no overpowering saltiness)
✔ Multi-Purpose Magic – Essential for braising, marinades, stir-fries & sauces

Iconic Uses:
• Hainanese Chicken Rice – The secret to that iconic dark glaze
• Char Siu Pork – Creates the perfect caramelized coating
• Stir-Fried Noodles – Adds rich color and depth to mee goreng
• Braising Masterstock – Base for timeless dishes like tau yu bak

Product Highlights:

• Volume: 640ml (economical size for frequent cooks)

• Texture: Slightly viscous, pours smoothly

• Color: Deep reddish-brown

• Ingredients: Water, soybeans, salt, sugar, caramel (no artificial additives)

Storage: Keep in a cool, dry place after opening

Allergen Note: Contains soy. Gluten-free options available in separate product line.

A bottle of culinary heritage – your secret weapon for restaurant-quality Asian dishes at home!

*Pro Tip: Combine 1 part dark soy sauce with 2 parts light soy sauce and a touch of sugar for the perfect all-purpose stir-fry sauce.*