King Seng Klang Soup Spices Rempahan Sup 70G

🍲 The Essence of Authentic Klang-Style Bak Kut Teh!

Recreate the rich, herbal broth of Malaysia’s famous pork rib soup with this traditional spice blend. King Seng’s Rempahan Sup combines premium herbs and spices for a deeply fragrant, slightly medicinal broth that’s beloved across Southeast Asia.

Why This Mix Stands Out:

🌿 Authentic Klang Flavor – Stronger, darker broth than Teochew-style
🧄 10+ Natural Ingredients – Includes:
• Star anise • Cinnamon • Garlic • Licorice root
• Angelica dahurica • Black & white pepper
• Nutmeg • Cloves • Cardamom
🍖 Perfect for Pork Ribs – Also great with chicken or mushrooms

Easy Preparation:

1️⃣ Blanch 500g pork ribs
2️⃣ Boil spice packet in 1.5L water for 30 mins
3️⃣ Add ribs, simmer 1.5-2 hours
4️⃣ Season with soy sauce to taste

Product Highlights:

• Net Weight: 70g (makes 4-6 servings)

• Storage: Keep dry & away from sunlight

Dietary Notes:
✔ No artificial flavors/MSG
✖ Contains garlic (not suitable for strict Buddhists)

Serving Suggestions:
• Classic bak kut teh with ribs & mushrooms
• Vegetarian version with tofu & shitake
• Claypot style with dark soy sauce

"Just Like Klang’s Best Street Stall BKT!"

Stock Up & Simmer Up Tradition! 🛒🔥

*Pro Tip: For extra richness, add 2-3 dried scallops to the broth!*