J-Basket Japanese Udon Noodles 800g

Enjoy the authentic taste and satisfying chew of traditional Japanese udon with J-Basket Japanese Udon Noodles. Made with premium wheat flour and crafted using time-honored methods, these thick, white noodles deliver the perfect texture—firm yet delightfully soft—for all your favorite udon dishes.

Key Features:

✔ Authentic Japanese Udon – Thick, smooth noodles with the ideal chewy texture
✔ Quick & Convenient – Ready to eat in just 8-10 minutes
✔ Versatile Usage – Perfect for both hot and cold dishes
✔ Large 800g Package – Great value for families and udon lovers

Recommended Uses:

• Kake Udon – Serve hot in a flavorful dashi broth with green onions
• Nabeyaki Udon – Simmer with vegetables, tempura, and egg in a hot pot
• Yaki Udon – Stir-fry with meat and vegetables in a savory sauce
• Zaru Udon – Enjoy chilled with a dipping sauce for summer meals

Preparation Tips:

1. Bring water to a boil and add noodles (no need to thaw)
2. Cook for 8-10 minutes until desired tenderness
3. Drain and rinse under cold water for cold dishes
4. Serve immediately in broth or with your favorite toppings

Storage: Keep frozen until ready to use for best quality

Bring the comforting taste of Japan to your kitchen with these premium udon noodles – perfect for creating restaurant-quality meals at home!

Net Weight: 800g
Ingredients: Wheat flour, salt, water