Indofood Racik Rawon (Spicy Beef in Black Nut Soup) 50g

Authentic East Javanese Black Nut Beef Soup Seasoning

🍖 Instant Rawon – The Legendary Black Soup Made Easy!

Bring the deep, earthy flavors of East Java’s signature beef soup to your table with Indofood Racik Rawon. This complete seasoning mix delivers the iconic dark broth made with keluak (black nuts), aromatic spices, and tender beef—just like traditional warungs!

Key Features:

✔ 50g All-in-One Mix – Includes keluak extract for authentic color & flavor
✔ Quick Preparation – Ready in 1 hour (vs. 4+ hours traditional method)
✔ Rich Umami Broth – Complex blend of garlic, coriander & tamarind
✔ No Artificial Coloring – Natural black hue from keluak
✔ MSG-Free Option – Available in specific variants (check packaging)

How to Use:

1. Boil 500g beef (brisket/shank) until tender

2. Add seasoning + 1.5L water, simmer 30 mins

3. Serve with salted egg, bean sprouts & sambal

Traditional Accompaniments:

• Salted Egg (telur asin)

• Bean Sprouts (tauge)

• Fried Shallots (bawang goreng)

• Sambal Terasi (shrimp paste chili)

• Krupuk Udang (shrimp crackers)

Ingredients:

Salt, sugar, garlic, keluak (Pangium edule) extract, coriander, galangal, lemongrass, tamarind, pepper.

Allergy Note: Contains shellfish in some variants (check label).

Storage: Store in cool, dry place.

Net Weight: 50g (for 4-5 servings)

⚫ Pro Tip: For extra depth, char shallots before adding broth!