House Ajitsuke Shio kosho (Salt & pepper) 250g

Japan’s Gourmet Salt-Pepper Blend with a Twist

Product Description:
Elevate your dishes with House Ajitsuke Shio Kosho, a 250g shaker of premium Japanese seasoned salt and pepper blend. This artisanal mix goes beyond basic seasoning, combining flaky sea salt, coarsely ground black pepper, and a hint of aromatic yuzu peel for a bright, sophisticated finish.

Why Chefs Love It:
🍋 Yuzu-Infused – Citrusy lift cuts through richness
⚖️ Perfect Ratio – 70% salt / 30% pepper
🏮 Traditional Touch – Inspired by Kyushu’s shio kosho tradition
🔥 Gentle Heat – Medium-coarse pepper grind (🌶️🌶️/5)

Flavor Journey:

1. First Note: Flaky salt crunch

2. Mid-Palate: Warm peppery bite

3. Finish: Refreshing yuzu aroma

Secret Ingredients:
✔ Okinawa sea salt
✔ Sansho pepper
✔ Dried yuzu zest
✔ Shiitake powder

Best Uses:
• Tempura: Final sprinkle
• Grilled Fish: Skin-side seasoning
• Tofu: Simple enhancement
• French Fries: Gourmet upgrade
• Avocado Toast: Citrusy kick

Pro Techniques:
✨ For Steak: Apply after resting
✨ Pasta Trick: Toss with olive oil
✨ Storage: Keep away from moisture

Nutrition (per 1g):

• 0kcal

• 380mg sodium

• No MSG

Allergens:
None (100% natural)

Why House Brand?
✓ Japan’s #1 seasoning maker
✓ Resealable freshness lock
✓ 2023 Monde Selection Gold Award

“The only salt-pepper blend I use at my izakaya!” – Osaka Chef