Heng Fai Brand South Apricot Kernel 80g

Discover the delicate, almond-like flavor of Heng Fai South Apricot Kernels—a 80g pack of raw, unprocessed kernels prized in Chinese cuisine and herbal traditions. These creamy, slightly bitter seeds (from the Prunus armeniaca fruit) are packed with healthy fats, vitamin E, and antioxidants, offering both culinary and wellness benefits.

Key Features:

✔ Natural & Unbleached – No additives or artificial processing (pale ivory color with brown skins intact).
✔ Versatile Superfood – Use for:

• Traditional desserts (almond tofu, tong sui)

• Nut milk/blending (soak overnight for dairy-free milk)

• Herbal soups (believed to support respiratory health*)
  ✔ Mildly Bitter-Sweet – Blanch to reduce bitterness if preferred.
  ✔ Rich in Nutrients – Contains amygdalin (B17) and unsaturated fats.

How to Enjoy:

• Dessert Base: Grind with rice for apricot kernel pudding.

• Snacking: Roast lightly with salt for a crunchy bite.

• Smoothie Boost: Blend with bananas and oats.

Handle with care: Consume in moderation (≤10 kernels/day).

A unique ingredient for adventurous cooks and wellness enthusiasts! 🌿✨

Pairs with: Snow fungus soup, jujubes, or honey for balance.

Note: Contains natural cyanogenic glycosides—avoid excessive intake. Not for young children.

Traditional Use: In Chinese medicine, often used moistened or cooked to soften properties.