Greenmax Tapioca Starch 400G

Achieve perfect texture in all your favorite Asian dishes with Greenmax Tapioca Starch, a premium-quality, 100% pure starch extracted from fresh cassava roots. This 400g pack is your essential kitchen companion for creating glossy sauces, chewy desserts, and crispy coatings with professional results every time.

Why Choose Greenmax Tapioca Starch?
✔ Superior Binding Power – Creates smooth, translucent gels without altering flavors
✔ Gluten-Free & Grain-Free – Ideal for sensitive diets and celiac-friendly cooking
✔ High Heat Resistance – Maintains consistency even in prolonged cooking
✔ Versatile Applications – Works in both sweet and savory preparations

Culinary Uses:

• Thicken stir-fry sauces, soups, and curries to perfection

• Create the signature chew in boba pearls and mochi

• Achieve ultra-crispy textures for fried chicken and tempura

• Bind ingredients in meatballs and dumpling fillings

• Make traditional desserts like tapioca pudding and kueh

Preparation Tips:
• For thickening: Mix with cold water first to create a slurry
• For frying: Combine with other flours for extra crispness
• Store in airtight container to maintain freshness

Storage: Keep in a cool, dry place. Avoid moisture.

From sticky sauces to springy dumplings, Greenmax Tapioca Starch is the secret weapon for authentic Asian textures. A pantry must-have for every home chef pursuing culinary excellence!

Net Weight: 400g