Golden Pagoda Hoisin Sauce 555g

Elevate your Asian-inspired dishes with this rich, thick, and complex hoisin sauce – the secret weapon behind authentic Chinese, Vietnamese, and Thai flavors.

Key Features:

🍯 Perfect Balance – Sweet, salty, and umami with a hint of spice
🌶️ Smooth Texture – Glossy, spreadable consistency
🥢 Multi-Cuisine Use – From Peking duck to pho dipping

5 Must-Try Uses:

1. Peking Duck Pancakes – Classic pairing with cucumber/scallions
2. Pho Dip – Mix with Sriracha for Vietnamese noodles
3. Char Siu Glaze – Brush on pork before roasting
4. Stir-Fry Booster – Add 1 tbsp to beef/chicken dishes
5. Vegetable Marinade – For grilled eggplant or tofu

Why Chefs Choose This:

✅ Consistent Quality – Trusted by restaurants for decades
✅ No Artificial Colors – Natural caramel hue
✅ Economical Size – 555g for heavy users

Product Details:
📦 Net Weight: 555g (family-size bottle)
📍 Origin: Thailand (Chinese-style recipe)

Ingredients: Soybeans, sugar, garlic, chili, vinegar, sesame

Storage Tip:
• Keep refrigerated after opening
• Stir if separation occurs

"The flavor bridge between Chinese takeout and homemade authenticity!"

Perfect For:

• Spring roll dipping
• BBQ meat glazing
• Quick noodle sauce base

Pro Tips:
• Thin with rice vinegar for salad dressing
• Mix with peanut butter for satay sauce
• Add to ramen broth for extra depth

Bring restaurant-quality Asian flavors home with this indispensable sauce!

Note: Contains soy and sesame – not suitable for certain allergies