Golden Churn Pure Creamery Butter 454g

Experience the Rich, Traditional Taste of New Zealand Pasture Butter

Golden Churn Pure Creamery Butter is a premium, all-natural butter celebrated for its rich, creamy flavor and golden color. Made from the milk of grass-fed cows in New Zealand, this traditional butter is churned to perfection for a superior taste and performance that elevates both everyday cooking and gourmet baking.

Its higher milkfat content delivers a decadent richness that is ideal for creating flaky pastries, enriching sauces, and simply spreading on fresh bread. For those who appreciate the authentic, uncompromised taste of real butter, Golden Churn is a timeless kitchen staple.

Key Features & Benefits:

• RICH, CREAMERY FLAVOR: Made using traditional methods for a distinctly full-bodied, creamy, and savory taste that enhances any dish.
• PREMIUM GRASS-FED SOURCE: Sourced from cows grazing on the lush pastures of New Zealand, resulting in a naturally golden butter with a superior flavor profile.
• VERSATILE KITCHEN ESSENTIAL: Perfect for high-heat cooking, baking, frying, and finishing. Its rich flavor makes it exceptional for creating flaky pie crusts, cookies, and enriching savory sauces.
• ALL-NATURAL INGREDIENTS: Contains no artificial colors, flavors, or preservatives. It is a pure, simple product made from pasteurized cream and salt.

Perfect For:

• Baking pastries, cakes, and cookies that require a rich, buttery flavor.
• Cooking and sautéing to add a depth of flavor to sauces, vegetables, and meats.
• Spreading on toast, muffins, and crackers.
• Chefs and home bakers seeking a high-quality, consistent butter.

Net Weight: 454g

A golden standard in taste and quality for generations.