Golden Bai Wei

Golden Bai Wei Dried Natural White Jelly Fungus 70g

Golden Bai Wei Dried Natural White Jelly Fungus 70g

12 in stock

Regular price $3.95 AUD
Regular price Sale price $3.95 AUD
Sale Sold out
Shipping calculated at checkout.

Description:
Discover Golden Bai Wei White Jelly Fungus (银耳), a prized Chinese ingredient also called "snow ear" or "white wood ear." These delicate, dried fungus pieces rehydrate into a gelatinous, slightly crunchy texture—perfect for sweet soups, desserts, and healthy stir-fries.

✨ Why Choose This Premium Grade?
 70g of whole dried pieces – Expands 8-10x when soaked
 Natural & unprocessed – No sulfur bleaching or additives
 Rich in dietary fiber – Supports digestion & skin health
 Neutral taste – Absorbs sweet or savory flavors beautifully

🍧 Classic Preparations:
 Sweet "Tong Sui" – Simmer with red dates, rock sugar & goji berries
 Vegan "bird’s nest" sub – In pear stew or coconut milk desserts
 Cold salads – Toss with cucumber, sesame oil & vinegar
 Hot pot ingredient – Adds interesting texture

💧 Pro Tip:
Soak 20 mins in cold water – it’ll bloom like a flower! Remove hard stems before cooking.

Nature’s edible collagen – a beauty secret from traditional Chinese kitchens!

(Display idea: Show dried vs. rehydrated fungus with dessert ingredients for contrast.)

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