Golden Bai Wei Dried Lotus Nut 80g

Description:
Harness the delicate sweetness of Golden Bai Wei Dried Lotus Seeds, a cherished ingredient in Asian desserts and nourishing soups. These shelled, dried lotus nuts (莲子) offer a soft, starchy texture when cooked, with subtle floral notes—perfect for both sweet and savory creations.

✨ Why Choose Our Lotus Seeds?
✔ 80g premium shelled seeds – No bitter green embryos
✔ Naturally sun-dried – Preserves nutritional value
✔ Traditional "cooling" property – Believed to support calmness in TCM
✔ Versatile texture – Becomes tender in soups, stays firm in stir-fries

🍵 Classic Preparations:
• Sweet tong sui – Simmer with rock sugar, longan & lily bulbs
• Eight-treasure congee – Mixed with grains & dried fruits
• Stuffed duck – Traditional festive dish filling
• Herbal teas – Paired with chrysanthemum or jujube

💧 Cooking Tip:
Soak 1 hour before use to reduce cooking time. Skim foam when boiling for clearer broths.

Nature’s edible pearls – where wellness meets subtle sweetness!

(Display idea: Show in a Chinese ceramic spoon next to a bowl of lotus seed soup with goji berries.)