Gold Fish Red Skin Peanut (Raw) 350g

Experience the wholesome goodness of Gold Fish Red Skin Peanuts in their most natural state. These premium raw peanuts are presented with their distinctive, nutrient-rich red skins intact, offering a deeper, earthier flavour and a powerful boost of antioxidants compared to blanched varieties. A cornerstone of traditional Asian cooking and a fantastic wholefood snack.

Ideal for creating authentic dishes like nourishing Chinese peanut soup or red-braised peanuts, or for adding a vibrant crunch to salads and stir-fries. Boil them with spices for a popular street-food snack, roast them at home for a healthier alternative to store-bought mixes, or use them as the base for richly textured, homemade peanut butter. Their versatility and nutritional profile make them a must-have for health-conscious cooks and flavour seekers alike.

Key Features:

• Raw with Red Skins: Whole, unprocessed peanuts with their antioxidant-rich skins left on for maximum flavour and nutrition.
• Traditional Cooking Staple: Essential for authentic Asian soups, braised dishes, congee, and festive recipes.
• Nutrient-Dense Wholefood: A great source of plant-based protein, healthy fats, fibre, and beneficial antioxidants from the red skin.
• Ultimate Versatility: Perfect for boiling, roasting, making peanut butter, or using in both sweet and savoury creations.
• Convenient 350g Pack: The perfect size to keep this traditional and nutritious ingredient stocked in your pantry.

Choose the whole, traditional nut for deeper flavour and added goodness. Gold Fish Red Skin Peanuts – your natural choice for authentic cooking and wholesome snacking.