Gold Fish Dried Lotus Seed 100g

Discover the delicate, nutty flavour and remarkable nutritional benefits of Gold Fish Dried Lotus Seeds. A fundamental ingredient in traditional Asian cuisine, these hulled seeds are harvested from the lotus flower and gently dried to preserve their natural goodness. They are renowned for their subtle sweetness and soft, slightly powdery texture when cooked.

A versatile pantry staple, these lotus seeds are essential for creating classic desserts like tong sui (sweet soup), but they also add a wonderful texture and nutrition to savoury dishes, rice, and stuffings. They are also a popular and healthy snack in many cultures.

• Nutrient-Rich: Traditionally valued in herbal cuisine for their nutritional properties.
• Culinary Versatility: Perfect for both sweet soups and savoury congee, stuffings, and braised dishes.
• Convenient Form: Pre-dried and ready to use after a simple soak, ensuring a long shelf life.
• Natural & Wholesome: A simple, whole food ingredient for your health-conscious kitchen.

Net Weight: 100g