Gogi Tempura Flour Garlic Pepper 500g

Turn up the heat on your frying game with Gogi Hot & Spicy Tempura Flour—a premium 500g blend that delivers extra crunch and bold Korean-inspired spice in every bite! Specially formulated for those who love crispy textures with a kick, this flour is perfect for making spicy fried chicken, seafood, veggies, and more.

Why You’ll Love It:

✔ Built-In Spice Blend – Infused with chili, garlic, and pepper for instant heat
✔ Ultra-Crispy Coating – Creates a shatteringly crisp crust that stays crunchy
✔ No Extra Seasoning Needed – Just add ice water for perfectly spiced batter
✔ Versatile & Fun – Great for Korean fried chicken, spicy tempura, or crispy snacks

Delicious Ways to Use It:

• Korean Spicy Fried Chicken (Yangnyeom Chicken) – Double-fry for maximum crunch
• Hot & Crispy Shrimp/Pork Tempura – Fiery twist on Japanese-style frying
• Spicy Onion Rings & Zucchini Fries – Perfect with beer or as a snack
• Crispy Tofu Bites – Vegan-friendly with a spicy punch
• Korean Corn Dogs – Adds heat to mozzarella or sausage batters

Pro Tips for Best Results:

• Keep the batter ice-cold for the crispiest texture
• Fry at 170-180°C to avoid burning the spices
• Double-fry for extra crunch (Korean-style)

Ingredients: Wheat flour, corn starch, chili powder, garlic powder, onion powder, black pepper, leavening agents

Storage: Keep sealed in a cool, dry place

Net Weight: 500g

🔥 Spice up your frying game—Gogi Hot & Spicy Tempura Flour brings the heat AND the crunch! 🔥

Allergen Note: Contains wheat. Adjust spice level by mixing with plain flour if desired.