Fu Chi Chilli Beancurd 400G
Fu Chi Chilli Beancurd 400G
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Turn up the heat with Fu Chi Chilli Beancurd, a fiery Sichuan-style delicacy that combines velvety fermented tofu with an aromatic, chili-infused oil for a bold, mouth-tingling experience. Each cube delivers a creamy yet punchy flavor – spicy, slightly sweet, and deeply umami – perfect for awakening your taste buds!
Why You’ll Love It:
🌶️ Sichuan-Inspired Fire – Fermented tofu soaked in chili oil, garlic, and spices
🧈 Creamy & Spicy – Silky-soft texture with a slow-building heat
🥢 Instant Flavor Bomb – No prep needed – eat straight from the jar!
🍚 Versatile Condiment – Pairs with congee, noodles, rice, or as a dipping sauce
Delicious Ways to Enjoy:
• Slather on steamed rice or stir into congee for a spicy kick
• Top cold noodles or toss with cucumbers for a Sichuan-style salad
• Pair with mantou (steamed buns) as a fiery dip
• Mix into stir-fries for an extra umami boost
Warning: Highly addictive – once you try it, you’ll crave it daily!
Stock up & spice up your meals today!
Storage: Keep refrigerated. Flavors deepen over time – the longer it sits, the better it get
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