CP Authentic Asia Steamed Dim Sum Prawn Wontons 234g
CP Authentic Asia Steamed Dim Sum Prawn Wontons 234g
Available in stock (12)
Bring the authentic taste of a Cantonese yum cha restaurant directly to your table with CP Authentic Asia Steamed Prawn Wontons. These expertly crafted dim sum feature a delicate, thin wrapper enveloping a generous, succulent filling of seasoned prawn, offering that classic, satisfying bite.
Perfectly designed for steaming, these wontons cook up tender and juicy, making them an incredibly convenient and impressive choice for a quick lunch, a light dinner, or a homemade dim sum feast. Enjoy the classic flavours of Hong Kong with minimal effort.
Why You'll Love CP Steamed Prawn Wontons:
- Authentic Restaurant Taste: Captures the classic, simple flavour of steamed har gow-style dumplings, a dim sum favourite.
- Generous Prawn Filling: Enjoy a filling made with seasoned prawn for a sweet, savoury, and satisfying taste in every bite.
- Perfect, Delicate Wrapper: The wheat-based wrapper is designed to become beautifully translucent and tender when steamed, not soggy or tough.
- Ultimate Convenience: Ready to cook from frozen. Have a gourmet-quality appetizer or main course on the table in less than 10 minutes.
Serving Suggestions:
- The Classic Way: Steam for 8-10 minutes and serve traditionally with chilli oil or a dipping sauce made from light soy sauce, a dash of sesame oil, and shredded ginger.
- In Soup: Add to a pot of simmering chicken or ginger broth with some bok choy for a comforting and elegant wonton soup.
- Modern Appetizer: Serve steamed wontons on a plate drizzled with a sweet chilli sauce or sesame soy glaze for a party canapé.
Cooking Instructions:
- Steam: Arrange frozen wontons in a single layer in a steamer basket lined with parchment paper. Steam over boiling water for 8-10 minutes until heated through and the wrapper is translucent.
- Pan-Steam (Optional): For a crisp bottom, add a small amount of oil to a non-stick pan, place frozen wontons in the pan, add ½ cup water, cover, and cook for 8-10 minutes until water evaporates and bottoms are golden.
Create an authentic dim sum experience at home anytime. Add CP Authentic Asia Steamed Prawn Wontons to your cart today
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