CJ Beksul Corn Starch Syrup 700g

Description:
A versatile and essential Korean pantry staple, CJ Beksul Corn Starch Syrup is a premium-quality glucose syrup perfect for both cooking and baking. With its smooth texture and mild sweetness, this 700g bottle is ideal for creating glossy glazes, chewy textures in candies, or adding subtle sweetness to sauces and marinades—without overpowering other flavors.

Key Features:
✔ Multi-Purpose Sweetener – Great for Korean rice cakes (tteok), candies, sauces, and baking
✔ Smooth & Glossy Texture – Ensures even coating for candies, fruits, or fried dishes
✔ Neutral Sweetness – Less sweet than sugar, allowing other flavors to shine
✔ High-Quality & Consistent – Made from non-GMO corn starch for reliable results

Common Uses:

• Making Korean rice cakes (chapssal-tteok, injeolmi) or yakgwa (honey cookies)
• Binding sweetness in sauces (e.g., bulgogi, teriyaki, sweet & sour)
• Preventing sugar crystallization in homemade ice cream or jellies
• Adding sheen to fried chicken glazes or candied nuts

Why Choose CJ Beksul?
A trusted Korean brand, CJ Beksul ensures premium kitchen staples for authentic results. This syrup is a must-have for Korean desserts, baking, and savory-sweet dishes!