Chamcham Honey Pepper Ganjang 280g

Sweet, savory, and subtly spicy—Chamcham Honey Pepper Ganjang reinvents Korean soy sauce (ganjang) with a luscious blend of honey, black pepper, and garlic. This versatile glaze and dipping sauce delivers a perfect harmony of rich umami, gentle sweetness, and a peppery kick, making it an irresistible upgrade for fried chicken, grilled meats, sushi, or even roasted veggies.

Key Features:
✔️ 280g bottle – Ample size for drizzling, dipping, and marinating
✔️ Sweet & savory – Honey mellows the saltiness of soy sauce, while black pepper adds warmth
✔️ Multi-use magic – Glaze for wings, marinade for bulgogi, or dressing for salads
✔️ No artificial additives – Clean, bold flavors from natural ingredients
✔️ Quick flavor boost – Instantly elevates rice bowls, noodles, and seafood

Why You’ll Love It:
🍯 Addictive balance – Less salty than regular soy sauce, with a golden sweetness
🔥 Hints of heat – Black pepper gives a subtle, aromatic spice
🍗 Perfect pairing – A must-try with Korean fried chicken (yangnyeom tongdak) or tofu

Shake well. Store in a cool, dry place after opening.

Drizzle, dip, or marinate—every bite gets a glossy, flavorful punch!