Bao Long Pho Bo Chay (Vegetarian Pho Soup Seasoning) 75g

Savor the Essence of Vietnam, 100% Plant-Based!

Craft an authentic, aromatic vegetarian phở broth in minutes with Bao Long Phở Bò Chay—a masterful blend of star anise, cinnamon, cloves, and aromatic herbs. This seasoning captures the soul-warming depth of traditional Vietnamese phở without any meat, perfect for plant-based diets and mindful eaters.

Why You'll Love It:
🌿 True Pho Flavor – Balanced spices (star anise, coriander, cardamom) create a fragrant, golden broth
🌿 Vegan-Friendly – No animal products, MSG, or artificial additives
🌿 Effortless Cooking – Just dissolve in water—no slow simmering needed
🌿 Versatile Base – Use for noodle soups, hot pots, or even vegetarian ramen

How to Use:
1️⃣ Broth: Mix 1 tbsp seasoning with 250ml boiling water.
2️⃣ Assemble: Pour over rice noodles, tofu, mushrooms, and veggies.
3️⃣ Garnish: Fresh basil, bean sprouts, lime, and chili to taste!

Perfect Pairings:

• Rice noodles (bánh phở) or udon

• Crispy tofu, shiitake mushrooms, or plant-based "beef"

• Classic toppings: mint, cilantro, scallions, and fried shallots

Storage: Keep in a cool, dry place. No preservatives.

Allergen Note: Contains soy. Gluten-free.

Bring the magic of Hanoi’s street food to your kitchen—naturally meat-free!

Tip: For extra richness, add a splash of coconut milk to the broth.