Ayam Light Soy 210ml

Product Description:
A staple in Asian cooking, Ayam Light Soy Sauce is a naturally fermented soy sauce with a delicate balance of savory umami and subtle sweetness. This 210ml bottle is perfect for seasoning, marinating, and enhancing dishes without overpowering their natural flavors.

Key Features:

⚪ Naturally Brewed – Traditional fermentation for authentic taste
🥢 Versatile – Ideal for dipping, stir-fries, soups & marinades
🌿 No Artificial Colors or Preservatives
🧂 Less Sodium – 30% reduced salt compared to regular soy sauce
🏆 Trusted Brand – Ayam’s commitment to quality since 1991

Ingredients:

Water, soybeans, wheat, salt, sugar.

Nutrition (per 15ml):

• Energy: 30kJ / 7kcal

• Protein: 1.5g

• Carbs: 1g

• Sodium: 850mg

Best Uses:

✔ Dipping sauce (mix with chili & garlic)
✔ Stir-fries & fried rice
✔ Noodle soups & broths
✔ Marinating meats & tofu
✔ Seasoning steamed fish & veggies

Storage:

Store in a cool, dry place. No refrigeration needed.

Why Choose Ayam Light Soy?

✓ Clean, balanced flavor – Not overly salty
✓ Gluten-free option available
✓ Perfect for everyday cooking

Allergy Info:

Contains soy and wheat.

Pro Tips:

1. For sushi rice: Mix with a touch of mirin

2. For dressing: Combine with sesame oil & vinegar

3. For marinades: Pair with ginger and garlic

Perfect For:
• Home cooks who prefer lighter seasoning
• Health-conscious consumers
• Authentic Asian cuisine lovers

Try These Classic Pairings:

• Light Soy + Sesame Oil = Simple dumpling sauce

• Light Soy + Lime + Chili = Vietnamese dipping sauce (nước chấm)

Need recipe ideas? Ask for our light soy sauce inspiration guide!