Adabi Sup Ikan Fish Soup Spices 13g

Elevate your seafood dishes with Adabi’s Sup Ikan – the secret behind Malaysia’s aromatic, flavorful fish soups! This convenient 13g spice packet contains the perfect blend of traditional herbs and spices to create rich, comforting broth with authentic Malay taste.

Key Features:
🐟 Instant Flavor Boost – No need to measure individual spices
🌿 Herbal Goodness – Contains lemongrass, galangal & aromatic spices
🍲 Versatile Use – Perfect for ikan singgang, fish head noodles or seafood stews

How to Use:

1. Boil 1L water with spice packet for 3 minutes

2. Add 500g fish/seafood and vegetables

3. Simmer 10-15 minutes

4. Add tamarind juice to taste

Ingredients:
Salt, sugar, dextrose, spices (coriander, fennel, cumin), lemongrass, galangal, shallot, garlic, turmeric, shrimp paste (belacan), flavor enhancer (E621)

Allergen Info:
Contains crustaceans (shrimp paste)

Serving Suggestion:
Pair with:
• White rice
• Lime wedges
• Fresh cilantro

Storage:
Store in cool, dry place

Net Weight: 13g (Makes 4-6 servings)

"Tastes just like Mak’s fish soup – with none of the hassle!" – Malaysian Home Cooking Blog

Note: Adjust spiciness by adding fresh chilies. Halal-certified.