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Adabi

Adabi Perencah Nasi Goreng Cina 17g

Adabi Perencah Nasi Goreng Cina 17g

12 in stock

Regular price $1.50 AUD
Regular price Sale price $1.50 AUD
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๐Ÿ”ฅย Wok hei flavor in seconds!ย This professional-grade seasoning blend helps you recreateย hawker-style Chinese fried riceย with perfect savory-sweet balance and that distinctive smoky aroma โ€“ no need for multiple sauces!

Why Chefs Love It:
โ€ข ๐—”๐—น๐—น-๐—ถ๐—ป-๐—ผ๐—ป๐—ฒ ๐—บ๐—ถ๐˜… โ€“ Replaces soy sauce + oyster sauce + seasonings
โ€ข ๐—ฆ๐—บ๐—ผ๐—ธ๐˜† ๐—ฑ๐—ฒ๐—ฝ๐˜๐—ต โ€“ Contains caramelized shallot & garlic
โ€ข ๐—–๐—ผ๐—ป๐˜€๐—ถ๐˜€๐˜๐—ฒ๐—ป๐˜ ๐—ฟ๐—ฒ๐˜€๐˜‚๐—น๐˜๐˜€ โ€“ Every batch tastes like your best one

Pro Cooking Method:

  1. Fry 2 cups cold rice with 1 tbsp oil

  2. Add 1 packet + beaten egg + proteins

  3. Toss on high heat 3 minutes

Key Ingredients:
Salt, sugar, garlic, shallot, caramel (E150d), spices, flavor enhancers (E621, E635)

Allergens:
Contains wheat (from caramel coloring)

17g Packet = Seasons 2-3 Servings

Chefโ€™s Tips:
โ€ข For vegan version: Use tofu + omit egg
โ€ข Extra wok hei: Splash ยฝ tsp dark soy sauce at the end
โ€ข Leftover hack: Great for fried noodles too!

"Tastes just like my favorite KL kopitiam nasi goreng!" โ€“ Homecook Review

Storage:ย Keep dry โ€“ shelf stable 24 months

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