A1 Anchovy Fish Sauce 300ml

Unlock the authentic, savoury heart of Southeast Asian cuisine with A1 Anchovy Fish Sauce. This is not just a condiment; it's the fundamental seasoning that forms the complex, salty-umami backbone of your favourite dishes.

Crafted from the first press of premium anchovies and sea salt, slowly fermented to perfection, this golden-brown liquid is the secret to achieving that deep, restaurant-quality flavour at home. A few dashes are all it takes to elevate a simple meal into an extraordinary culinary experience.

Why You'll Love It:

• The Soul of Southeast Asian Cooking: The indispensable ingredient for authentic Vietnamese Dipping Sauce (Nước Chấm), Pad Thai, Green Papaya Salad (Som Tum), and Laksa. No pantry is complete without it.
• Pure Umami Powerhouse: Made from high-quality anchovies, it delivers a rich, complex saltiness that enhances other ingredients without overpowering them. It's your ultimate flavour booster.
• Surprisingly Versatile: While essential for Asian dishes, its uses are endless! Add a splash to marinades for steak, stir it into soups and stews for depth, or even use it to create a next-level Caesar salad dressing.
• A Little Goes a Long Way: This 300ml bottle is a kitchen workhorse that will last, making it an incredible value for the flavour it delivers.

How to Use:

• Dilute with lime juice, sugar, garlic, and chilli for a classic Vietnamese Dipping Sauce (Nước Chấm).
• Stir into stir-fries and fried rice for an authentic savoury base.
• Use as a marinade for grilled meats and fish.
• Add a dash to soups and broths for an instant umami boost.

Stop wondering what gives your favourite takeaway its incredible flavour. Add this essential bottle to your cart and taste the difference today!